TZA/486
WTO/SPS
Tanzania - 67 - Food technology
- 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
2025-12-21
2025-10-29
Cheese and curd (HS code(s): 0406); Cheese (ICS code(s): 67.100.30)
DARS 2133:2025, Brie cheese — Specification, First Edition. Language(s): English. Number of pages: 10
This African standard specifies requirements, sampling and test methods for Brie cheese intended for direct human consumption or for further processing.